Bellamy's has called Escondido home since 2012, and is currently under the helm of Chef Jonathan Freyberg and Certified Sommelier Ricardo Zarate Jr.
As the first location of the Grand Restaurant Group, Bellamy's focuses on delivering seasonal California cuisine with French influences. Service is second-to-none, and the elegant dining room and lounge provide charming places to dine and unwind. With a wine list counting over 150 selections, and a thorough gin and scotch selection, it's the place to meet friends for an unforgettable night out.
From the South: Take the 15 North and exit on
